Catherine and Pierre Breton 'Bois Guyon' Vouvray 1989
- In stock, ready to ship
We were lucky enough to procure 1 case of 4 that made it to the country. This makes this wine extremely rare for a number of reasons: availability, aged carefully by the estate for 35 years, 1989 Vouvray is rated one of the best vintages in recent history, and it's relatively affordability is unmatched for a wine of this caliber. I was generously given the opportunity to taste two bottles while visiting the winery in February 2024.
The wine was produced as moelleux and is showcasing beautifully ripe and aged orchard fruit characteristics with a backbone of honeycomb. This 1989 Vouvray would make a great aperitif to pair with goat cheese and quince paste, but it could also pair with certain savory dishes such as pork chops with caramelized apples.
Jeremy Hernandez
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