Leonardo Erazo "Piel de Arcilla" Moscatel 2021
- In stock, ready to ship
"Piel de Arcilla" or “clay skin”, is the result of Leo's ongoing exploration of Itata's "Tinajas" tradition. The wine is made with own-rooted Moscatel grapes harvested from a vineyard planted in the late 1800's. Spontaneous fermentation occurs in amphorae and grapes are left in contact with their skins for 6-8 weeks with manual punch downs. It is then pressed manually with a basket press and aged on its less for 1 year. Bottled by gravity without any clarification or filtration.
This wine shows Moscatel's super inviting tropical aroma (sea spray/mango/passion fruit), yet its old-vine phenolic richness is perfectly balanced the mild textural tension from the skins, and a brisk, saline streak of acidity cleans things up, giving this wine electric focus. 400 bottles made.
- Bruno Sant'Anna
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